We are excited to announce our new on-site blog that we lovingly called “The Perfect Tazza di Caffè” (the perfect cup of coffee). In this blog, we hope to share our love and passion for coffee, but also share a little history and news about the Faema family around the world and, of course, all the know-hows you’ll need to adopt a true Dolce Vita lifestyle.
Coffee Making Experts Since 1968
Our father, Graziano Angeli, opened our shop in 1968 with a dream to teach Canadians all he knew about his cherished espresso and all the traditions it represents. Today, more than 50 years later, our passion is still very much alive. Espresso is now a mainstream commodity you can get at any grocery store (kudos dad!), but knowing how to make a really good espresso? Well, that’s an art that still needs a lot of teaching. We hope our blog will enlighten and inspire baristas and at home coffee aficionados alike.
Providing Quality Equipment to Montreal Restaurants and Bars
Although we cherish and make every effort to help our at-home coffee lovers, our business is just as committed to supporting our commercial clients. Some of Montreal’s most iconic restaurants, coffee shops and bars use our quality machines to serve their customers. To us, these businesses are like our extended family, and we strive to help them grow and let their unique recipes and creations flourish through the equipment we provide to them. We are proud that so many businesses trust our products, so we aim to reserve special articles specifically for our business partners.
A Labour of Love
If you’re going to do something, you might as well do it great! For this reason, we are committed to deliver articles that will “speak” to our readers. So if you have a specific question, a great story or recipe, or simply a comment, contact us! We will do our best to answer your questions to the best of our knowledge. In exchange, if you read something you like, don’t forget to share it with your friends and family!
The Faema Montreal Team