(Part 1 of 2: How to Care for Your Espresso Machine)
If your espresso isn’t tasting quite right, your machine may need more than just a quick rinse. Cleaning your espresso machine regularly helps ensure consistent flavour, prevents clogs, and keeps your equipment running efficiently; whether you brew at home every morning or manage a busy café.
We’ll break down everything you need to know about espresso machine cleaning. Follow these routines to help extend the life of your machine and enjoy better coffee every day.
Why Cleaning Your Espresso Machine Matters
Espresso machines handle heat, pressure, and fine coffee oils, making them prone to buildup if not maintained. Without regular cleaning, you might notice:
Cleaning is essential for both taste and machine longevity.
Daily Espresso Machine Cleaning Checklist
These simple steps only take a few minutes but make a big difference in performance:
-
Flush the group head before and after each use
-
Rinse the portafilter and basket under warm water
-
Purge and wipe the steam wand after every use
-
Empty the drip tray and knock box
-
Wipe down all surfaces to remove splashes and residue
If your espresso machine includes an automatic milk frother, run a cleaning cycle at the end of the day to remove milk residue.
Weekly Deep-Clean Routine
Once a week, take 15–30 minutes to give your espresso machine a more thorough cleaning:
-
Backflush (if your machine has a 3-way solenoid valve) with a cleaning detergent
-
Soak portafilters, baskets, and shower screens in espresso machine cleaner
-
Clean the steam wand tip to remove any dried milk
-
Wipe the grinder hopper and vacuum any loose grounds
-
Check for leaks or damaged gaskets
These tasks help prevent buildup that daily cleaning can miss.
How to Descale Your Espresso Machine
Descaling removes mineral deposits from internal components, therefore it’s especially important if you live in areas with hard water.
Step-by-step descaling process:
-
Mix a manufacturer-approved descaling solution with water
-
Run the solution through the brew and steam systems
-
Let it sit briefly (check your machine’s manual)
-
Rinse thoroughly by running clean water through the system
💡 Avoid vinegar, which can corrode internal parts and leave behind strong odours.
Cleaning Tips for Automatic Espresso Machines
Automatic and super-automatic espresso machines often have built-in rinse and cleaning programs. Even so, they still require manual attention:
-
Use the machine’s cleaning tablets or solution as directed
-
Empty and rinse the removable brew unit (if applicable)
-
Clean the milk system with a proper detergent or cycle
- Check for residual grounds around the grinder and brewing area
How Long Does It Take to Clean an Espresso Machine?
-
Daily cleaning: 5–10 minutes
-
Weekly deep clean: 15–30 minutes
-
Descaling: 30–60 minutes depending on the model
Taking the time to maintain your machine helps avoid larger issues down the line.
Coming Up in Part 2: When to Call for Professional Espresso Machine Service
Even with excellent care, every espresso machine needs professional servicing at some point. InPart 2, we’ll share how to spot the signs that your machine needs repair and what to expect from a preventative maintenance appointment.
Faema Montreal proudly offers professional repair and maintenance services for home and commercial espresso machines across Montreal, Laval, South Shore, West Island and the North Shore. However, please note that we do not service the following brands: De’Longhi, Breville, Gaggia, Nespresso, Ascaso, or Capresso.
