Cuisiner les pâtes made in France by Editions Marie Claire

AVAILABLE ONLY IN FRENCH.

50 easy and delicious pasta recipes.

No more pasta with butter! You can now make way for irresistible pasta recipes that are sure to impress your guests! Real dishes, served with vegetables, meat, cheese, sauces, herbs that will transform a simple pasta dish into a delicious meal. Healthy or gourmet recipes, simple or elaborate, to take to the office or on a picnic, seasonal ingredients will satisfy your whims, or use premium ingredients for parties and special events, or for vegetarians, and children! 

Short on time, inventiveness, determination...it can be difficult to delight your family every evening. You can turn to these express and stress-free versions of pasta and turn them out in no time flat!

The simplest recipes are sometimes the best, just follow the special tips for goof-proof cooking! Or do the step-by-step recipes to complete your preparation! Each recipe has a picture to help you make a satisfying choice.

Starters (soups, salads), unique dishes; world recipes, bowls, lunchbox, pasta party or evening.